A Recipe for Resiliency with Roberto Melendez, Pórticos 1606 | Main Street America
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On this week’s episode of Main Street Business Insights, I visit San Germán, Puerto Rico, for a discussion with Roberto Melendez, owner of the local restaurant, Pórticos 1606. Our conversation explores natural disaster preparedness and the resiliency required to guide a business through unforeseen global events. 

Discussion topics include: 

  • The unique challenges and opportunities that come with running a business in Puerto Rico
  • Why building community connections is vital for adapting to unforeseen events
  • Disaster preparedness and recovery

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Join us next week for more insights into the evolving landscape of Main Street business.